LE Magazine April 2008
New Research on the Health Benefits of Green Tea
By Julius Goepp, MD
In laboratories around the globe, green tea is sparking tremendous excitement as new health applications keep being discovered.
The most active green tea constituent is called epigallocatechin gallate. This unique flavonoid favorably alters pathways underlying pathological processes such as cancer,1-4 cardiovascular disease,5,6 diabetes,7 obesity,8 and Alzheimer’s and Parkinson’s diseases.9-11 All of th…
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Posted on October 24, 2008 at 12:32pm —
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